Menù degustazione
Da..mare
ANTIPASTO
le ostriche crude (gillardeau, Kristale, Salento)
Polpo grigliato su patata allo zenzero e fagiolini scottati
PRIMI
Mezze maniche allo scorfano
Spaghetto Arte alle telline del salinaro
SECONDO
Scampi e torcinelli, salsa di zucchine e confettura di lamponi, fava di cacao e Agretto di Montevertine
DESSERT
Millefoglie Riontino
€ 75 p.p. bevande e coperti esclusi
| Cookie | Durata | Descrizione |
|---|---|---|
| cookielawinfo-checkbox-analytics | 11 months | This cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Analytics". |
| cookielawinfo-checkbox-functional | 11 months | The cookie is set by GDPR cookie consent to record the user consent for the cookies in the category "Functional". |
| cookielawinfo-checkbox-necessary | 11 months | This cookie is set by GDPR Cookie Consent plugin. The cookies is used to store the user consent for the cookies in the category "Necessary". |
| cookielawinfo-checkbox-others | 11 months | This cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Other. |
| cookielawinfo-checkbox-performance | 11 months | This cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Performance". |
| viewed_cookie_policy | 11 months | The cookie is set by the GDPR Cookie Consent plugin and is used to store whether or not user has consented to the use of cookies. It does not store any personal data. |